our menu
ANTIPASTI
ANTIPASTI
All menu prices are subject to change. Allergies? Please advise your server.
$15
BRUSCHETTA TRADIZIONALE WITH TOMATOES
$15
$17
BRUSCHETTA Ai FUNGHI
Delicious homemade Italian bread topped with melted fontina cheese layered over sautéed mushrooms in a balsamic reduction.
$17
$20
CALAMARI
Seasoned, breaded and lightly fried – with a seafood cocktail sauce and a wedge of fresh lemon.
$20
$20
STUFFED MELANZANA
Oven-baked eggplant stuffed with ham, mozzarella and parmigiano cheese, parsley and toasted pine nuts – topped with our homemade tomato sauce.
$20
$19
ZUCCHINI
Seasoned, breaded and lightly fried – served with a ranch sauce and a wedge of fresh lemon.
$19
$20
COZZE SCOPPIATE
Prince Edward Island steamed mussels with garlic, white wine, shallots and parsley simmered in a tomato-based sauce, white wine cream sauce – add 2
$20
$22
GAMBERI AL PEPENERO
Tiger shrimps sautéed with garlic butter – finished in a creamy peppercorn sauce.
$22
$17
CARCIOFI
Artichoke hearts lightly sautéed in garlic butter and parsley, oven-baked with fontina and mozzarella cheese.
$17
INSALATA - SALAD
Add shrimps $12-grilled chicken $10
$8
/
$18
Caprese
Vine-ripened tomatoes, sliced bocconcini and freshly snipped basil, drizzled with extra-virgin olive oil, a dash of balsamic vinegar – topped with a sprinkle of kalamata olives.
$8
/
$18
$7| 14
DI CESARE
Crisp romaine lettuce, herbed croutons, crumbled bacon and shavings of parmigiano tossed with our caesar dressing.
$7| 14
$8| 16
DI PERA
Delicate baby spinach leaves combined with thinly sliced fennel, drizzled with freshly squeezed orange and lemon juices, topped with thinly sliced pears, chunky gorgonzola cheese and lightly toasted walnuts.
$8| 16
$7 | 14
Insalata Mista
Romaine lettuce, sliced vine-ripened tomatoes, red onion, kalamata olives fresh parmigiano reggiano cheese – topped with our special Poco Pazzo Italian dressing.
$7 | 14
PASTA
Gluten free pasta available for $3
$33
LINGUINE ZUCCINI E GAMBERI
linguine with zucchini ,shrimps in garlic oil and parmigiano
$33
$31
ORECCHIETTE ALLA BARESE
Puglia-inspired sausage with broccoli-rapini and garlic in a red wine and tomato sauce.
$31
$29
GNOCCHI
Delicately shaped homemade potato dumplings tossed in a light rose sauce with a sprinkling of freshly snipped Italian parsley.
$29
$31
GEMELLI CON SALSICCIA
Sicilian-inspired sausage combined with roasted red peppers tossed in our homemade tomato sauce – served on a bed of gemelli pasta.
$31
$36
PAPPARDELLE CAPESANTE E GAMBERI
Jumbo shrimps and sea scallop tossed with finely chopped shallots and mushrooms, sautéed in a creamy white wine sauce.
$36
$32
GEMELLI GORGONZOLA
Strips of chicken coupled with mushrooms, baked cherry tomatoes, roasted garlic and herbs served on a bed of gemelli pasta –topped with a creamy gorgonzola sauce.
$32
$29
FETTUCCINE ALFREDO
Chicken breast tossed with delicate fettuccine and smothered in delicious alfredo sauce.
$29
$29
SPAGHETTI CON POLPETTE
Traditional Italian spaghetti and meat sauce served with our homemade meatballs.
$29
$33
LINGUINE AI FRUTTI DI MARE
Fresh mussels, shrimps and scallops sautéed in white wine – served on a bed of fresh linguine – with a tasty tomato sauce.
$33
$31
RAVIOLI GORGONZOLA e PINOLI
Homemade pasta stuffed with ricotta cheese – topped with pine nuts and served in a creamy gorgonzola sauce.
$31
$31
FETTUCINE POCO PAZZO
Sun-dried tomatoes, mushrooms, chicken, prosciutto in our special white wine cream sauce.
$31
$30
GNOCCHI SORRENTINA
Oven-baked potato dumplings lightly seasoned with oregano and topped with parmigiano reggiano and mozzarella cheeses – served in our house tomato sauce.
$30
$30
LASAGNA
Béchamel and meat sauces combined with parmigiano reggiano and mozzarella cheeses layered between delicate sheets of homemade pasta.
$30
$30
CANNELLONI
Homemade pasta stuffed with ground meat, spinach and delicate spices –baked with béchamel sauce, and melted mozzarella cheese – topped with our house tomato sauce.
$30
$30
MANICOTTI
Homemade pasta stuffed with spinach and ricotta cheese baked with a béchamel sauce and melted mozzarella cheese – topped with our house tomato sauce.
$30
POLLO - CHICKEN
Served with roasted potatoes and roasted vegetables(parmigiana served with pasta tomato sauce)
$36
POCOPAZZO
Boneless chicken breast topped with sundried tomatoes, prociutto, mushroom in white wine cream sauce.
$36
$36
ASPARAGI E FONTINA
Boneless chicken breast topped with asparagus, ham and fontina cheese, baked and finished in a creamy mushroom peppercorn sauce.
$36
$37
POLLO RIPIENO
Lightly breaded chicken breast stuffed with ham, goat cheese, mozzarella cheese and rapini – served in a delicious creamy roasted red pepper sauce.
$37
$36
AI CARCIOFI
Boneless chicken breast served with artichokes, capers and asparagus in a delicious lemon white wine sauce.
$36
$36
PARMIGIANA
Lightly breaded chicken cutlet topped with meat sauce, melted mozzarella and parmigiano cheese
$36
$37
GORGONZOLA
Boneless chicken breast served with spinach and shrimp and served in a creamy gorgonzola and white wine sauce.
$37
$35
MEDITERRANEO
Boneless chicken breast sautéed in white wine and topped with goat cheese, cherry tomatoes and green onions.
$35
VITELLO - VEAL
Served with roasted potatoes and roasted vegetables.
$36
MARSALA
Veal scaloppini and mushrooms sautéed in a delicious Marsala wine démi glace.
$36
$37
PALERMITANA
Veal scaloppini with ham, mushrooms, mozzarella and parmigiano cheeses, and served in a peppercorn cream demi glace.
$37
$36
VITELLO AL LIMONE
Tender veal scaloppini layered with spinach and mozzarella cheese oven-baked in a creamy lemon sauce.
$36
$37
GORGONZOLA
Tender veal scaloppini served with spinach and shrimp in a creamy gorgonzola sauce.
$37
PESCE - FISH
Served with roasted potatoes and roasted vegetables.
$37
SALMONE
Pan fry Salmon served with spinach, capers in a creamy dill sauce.
$37
BAMBINI -KIDS
Children under 12 years of age please.
$14
Fettuccine Alfredo
$14
$14
SPAGHETTI MEAT BALL
$14
DOLCE -DESSERTS
Tempt yourself to a real sweet.
TIRAMISU
Traditional homemade tiramisu with double layers of lady fingers dipped in espresso and finished in a delicate mascarpone cheese.
NEW YORK STYLE CHEESECAKE
Homemade succulent cheesecake drizzled with your choice of caramel or chocolate sauce.
TARTUFO
Vanilla ice cream embedded in chocolate and sprinkled with cocoa.
SPUMONE
Traditional Italian treat of pistachio, vanilla and chocolate ice cream.
LAVA
Decadent chocolate lava cake topped with vanilla ice cream drizzled with warm chocolate and caramel sauces.
TORTINO DI NUTELLA
Nutella and mascarpone blend encased in a chocolate cookie crumble crust topped with roasted hazelnuts.
VINI WHITE
$10 | 23 | 40
HOUSE -DONINI TREBBIANO CHARDONNAY (ITALY)
Light yellow, aroma, green apple flavour, with a short finish.
$10 | 23 | 40
$11 | 28 | 40
AUSTRALIA LINDEMAN’S BIN 65 CHARDONNAY
Light gold colour; citrus and vanilla aromas; ripe fruit, soft clean finish.
$11 | 28 | 40
$46
ITALY ANSELMI SAN VINCENZO GARGANEGA/CHARDONNAY (VENETO)
Intense, long finishing, with exotic aromas, -lavender, peach, pear, white pepper.
$46
$11 | 28 | 41
CASAL THAULERO PINOT GRIGIO (ABRUZZO)
Light bodied, clear colour; pear, light citrus aromas with crisp lemon finish.
$11 | 28 | 41
$11 | 28| 41
FAZI BATTAGLIA VERDICCHIO CLASSICO (MARCHE)
Light body, pale lemon yellow slight spritz green apple and mineral aroma and taste with slightly tart grapefruit finish.
$11 | 28| 41
$42
MASI SOAVE (VENETO)
Pale yellow colour; apple skin and lemon aromas with a slightly nutty finish.
$42
$38
RUFFINO ORVIETO (UMBRIA)
Straw colour; citrus and apple fruit aromas; crisp hint of almond in the finish.
$38
$52
SANTA MARGHERITA PINOT GRIGIO (TRENTINO-ALTO ADIGE)
*Aromas and flavours of fresh green apple, lime, peach and a lovely minerality and refreshing and cleansing finish.
$52
$23
VILLA SANDI PROSECCO (VENETO)
Very pale straw yellow colour. Fruity and flowery with hints of golden apple. Dry fresh aftertaste. Celebrate as an aperitif or with appetizers. (375 ML)
$23
$11 | 28 | 41
WOODBRIDGE WHITE ZINFANDEL - ROBERT MONDAVI
Off-dry, pale pink colour; fresh berry flavour; with soft finish.
$11 | 28 | 41
$13 | 52
NEW ZEALAND KIM CRAWFORD SAUVIGNON BLANC (Marlborough)
Tropical and fragrant displaying pineapple, grapefruit, dragon fruit and melon.
$13 | 52
$11 | 26 | 39
NIAGARA, ONTARIO JACKSON-TRIGGS SAUVIGNON BLANC
Citrus, grassy, and gooseberry aromas with an elegant refreshing finish.
$11 | 26 | 39
VINI RED
$11 | 28 | 41
ARGENTINA ALAMOS MALBEC
Full bodied deep ruby colour and berry fruit aromas with a moderate finish. (750ML)
$11 | 28 | 41
$40
AUSTRALIA LINDEMAN’S BIN 45 CABERNET SAUVIGNON
Full bodied, deep garnet red colour, minty aroma with oak notes, cherry & vanilla oak flavours.
$40
$10| 23 | 40
HOUSE – PASQUA MERLOT (ITALY)
Medium bodied, purple garnet with blueberry and plum aroma. Soft and mellow with velvety blackberry flavours in the end.
$10| 23 | 40
$11 | 29 | 46
GEORGE WYNDHAM BIN 555 SHIRAZ
Full bodied, with rich flavours of blackberry, plum, vanilla, mint and black pepper.
$11 | 29 | 46
NERO D"AVOLA (SICILY)
Deep ruby red colour with purple highlights ,intense aromas of blackberry ,cherry and vanilla and a soft spicy finish.
$13 | 52
LIBERTY SCHOOL CABERNET SAUVIGNON (california)
Full bodied with savoury aromas and flavours of black plum, cherry, cassis and blueberry.
$13 | 52
$53
CHILE PEREZ CRUZ RESERVA, CABERNET SAUVIGNON
Full bodied. Aromas and flavours of cherry, toasty oak, chocolate, herb and spices. Smooth, well balanced with a medium-long finish.
$53
$11 | 29 | 47
MASI VALPOLICELLA (VENETO)
Medium bodied and ruby red in colour. Ripe cherry and spicy, with a long finish.
$11 | 29 | 47
$52
ROCCA DELLE MACIE CHIANTI CLASSICO (TUSCANY)
Medium bodied. Flavours of plum, cherry, mushroom and tobacco leaf.
$52
$11 | 28 | 45
RUFFINO CHIANTI (TUSCANY)
Medium bodied and purple/red in colour. Red berry aroma, touch of pepper, dry gentle firm finish.
$11 | 28 | 45
LOUIS JADOT PINOT NOIR
Light bodied .Bright colour earthy spice cherry , red berry
$73
ZENATO VALPOLICELLA SUPERIORE RIPASSA, (VENETO)
Deep ruby-red, dried fruit. Excellent body and texture and aroma of blackberry jam, currant and chocolate.
$73
$72
RUFFINO RESERVA DUCALE CHIANTI (TUSCANY)
Bright ruby cherry, plum, spice dry full bodied. Cedar hint, long spicy finish.
$72
$11 | 26 |43
MIRASSAOU PINOT NOIR
Dry light to medium body,soft cherry cramberry flavor,smooth finish.
$11 | 26 |43
rose complexity.
MAECHESE DI BAROLO NEBBIOLO (piedmont)
Full bodied, with intense notes of red berries and lifted floral
rose complexity.
$92
$92
Full bodied, firm long finish.
AMARONE MASI COSTASERA (VENETO)
Deep purple colour, plummy cherry aroma and flavours.
Full bodied, firm long finish.
$88
$88
MIXED DRINKS
$7
DOMESTIC
Gin ,Vodka, Rum (light/dark), Whiskey, Rye
$7
$9
PREMIUM
Liqueurs 9 Caesar, Bloody Mary, Amaretto, Kahlua, Averna, Cointreau(orange), Frangelico, Grand Marnier, Sambuca, Tia Maria, Grappa Limoncello
$9
$9 | 12
SCOTCH
Bar or Premium
$9 | 12
$7
SMIRNOFF ICE
Vodka coolers.
$7
BEER
$6
DOMESTIC BEER
Canadian, Coors Light, Bud Light, Keiths
$6
$7
IMPORTED BEER
Moretti, Heineken, Corona, Stella Artois
$7
$8
CRAFT BEER
Big Rig 475ml
$8
NON-ALCOHOLIC
$3
COFFEE
Drip or espresso available.
$3
$5
San Pellegrino
Sparkling mineral water.
$5
$3
Hot Chocolate
Topped with whipped cream.
$3
$3
Soft Drinks
Select range.
$3
$3
MILK
Cold glass of milk.
$3
VINI WHITE
$10 | 23 | 40
HOUSE -DONINI TREBBIANO CHARDONNAY (ITALY)
Light yellow, aroma, green apple flavour, with a short finish.
$10 | 23 | 40
$11 | 28 | 40
AUSTRALIA LINDEMAN’S BIN 65 CHARDONNAY
Light gold colour; citrus and vanilla aromas; ripe fruit, soft clean finish.
$11 | 28 | 40
$46
ITALY ANSELMI SAN VINCENZO GARGANEGA/CHARDONNAY (VENETO)
Intense, long finishing, with exotic aromas, -lavender, peach, pear, white pepper.
$46
$11 | 28 | 41
CASAL THAULERO PINOT GRIGIO (ABRUZZO)
Light bodied, clear colour; pear, light citrus aromas with crisp lemon finish.
$11 | 28 | 41
$11 | 28| 41
FAZI BATTAGLIA VERDICCHIO CLASSICO (MARCHE)
Light body, pale lemon yellow slight spritz green apple and mineral aroma and taste with slightly tart grapefruit finish.
$11 | 28| 41
$42
MASI SOAVE (VENETO)
Pale yellow colour; apple skin and lemon aromas with a slightly nutty finish.
$42
$38
RUFFINO ORVIETO (UMBRIA)
Straw colour; citrus and apple fruit aromas; crisp hint of almond in the finish.
$38
$52
SANTA MARGHERITA PINOT GRIGIO (TRENTINO-ALTO ADIGE)
*Aromas and flavours of fresh green apple, lime, peach and a lovely minerality and refreshing and cleansing finish.
$52
$23
VILLA SANDI PROSECCO (VENETO)
Very pale straw yellow colour. Fruity and flowery with hints of golden apple. Dry fresh aftertaste. Celebrate as an aperitif or with appetizers. (375 ML)
$23
$11 | 28 | 41
WOODBRIDGE WHITE ZINFANDEL - ROBERT MONDAVI
Off-dry, pale pink colour; fresh berry flavour; with soft finish.
$11 | 28 | 41
$13 | 52
NEW ZEALAND KIM CRAWFORD SAUVIGNON BLANC (Marlborough)
Tropical and fragrant displaying pineapple, grapefruit, dragon fruit and melon.
$13 | 52
$11 | 26 | 39
NIAGARA, ONTARIO JACKSON-TRIGGS SAUVIGNON BLANC
Citrus, grassy, and gooseberry aromas with an elegant refreshing finish.
$11 | 26 | 39
VINI RED
$11 | 28 | 41
ARGENTINA ALAMOS MALBEC
Full bodied deep ruby colour and berry fruit aromas with a moderate finish. (750ML)
$11 | 28 | 41
$40
AUSTRALIA LINDEMAN’S BIN 45 CABERNET SAUVIGNON
Full bodied, deep garnet red colour, minty aroma with oak notes, cherry & vanilla oak flavours.
$40
$10| 23 | 40
HOUSE – PASQUA MERLOT (ITALY)
Medium bodied, purple garnet with blueberry and plum aroma. Soft and mellow with velvety blackberry flavours in the end.
$10| 23 | 40
$11 | 29 | 46
GEORGE WYNDHAM BIN 555 SHIRAZ
Full bodied, with rich flavours of blackberry, plum, vanilla, mint and black pepper.
$11 | 29 | 46
NERO D"AVOLA (SICILY)
Deep ruby red colour with purple highlights ,intense aromas of blackberry ,cherry and vanilla and a soft spicy finish.
$13 | 52
LIBERTY SCHOOL CABERNET SAUVIGNON (california)
Full bodied with savoury aromas and flavours of black plum, cherry, cassis and blueberry.
$13 | 52
$53
CHILE PEREZ CRUZ RESERVA, CABERNET SAUVIGNON
Full bodied. Aromas and flavours of cherry, toasty oak, chocolate, herb and spices. Smooth, well balanced with a medium-long finish.
$53
$11 | 29 | 47
MASI VALPOLICELLA (VENETO)
Medium bodied and ruby red in colour. Ripe cherry and spicy, with a long finish.
$11 | 29 | 47
$52
ROCCA DELLE MACIE CHIANTI CLASSICO (TUSCANY)
Medium bodied. Flavours of plum, cherry, mushroom and tobacco leaf.
$52
$11 | 28 | 45
RUFFINO CHIANTI (TUSCANY)
Medium bodied and purple/red in colour. Red berry aroma, touch of pepper, dry gentle firm finish.
$11 | 28 | 45
LOUIS JADOT PINOT NOIR
Light bodied .Bright colour earthy spice cherry , red berry
$73
ZENATO VALPOLICELLA SUPERIORE RIPASSA, (VENETO)
Deep ruby-red, dried fruit. Excellent body and texture and aroma of blackberry jam, currant and chocolate.
$73
$72
RUFFINO RESERVA DUCALE CHIANTI (TUSCANY)
Bright ruby cherry, plum, spice dry full bodied. Cedar hint, long spicy finish.
$72
$11 | 26 |43
MIRASSAOU PINOT NOIR
Dry light to medium body,soft cherry cramberry flavor,smooth finish.
$11 | 26 |43
rose complexity.
MAECHESE DI BAROLO NEBBIOLO (piedmont)
Full bodied, with intense notes of red berries and lifted floral
rose complexity.
$92
$92
Full bodied, firm long finish.
AMARONE MASI COSTASERA (VENETO)
Deep purple colour, plummy cherry aroma and flavours.
Full bodied, firm long finish.
$88
$88
MIXED DRINKS
$7
DOMESTIC
Gin ,Vodka, Rum (light/dark), Whiskey, Rye
$7
$9
PREMIUM
Liqueurs 9 Caesar, Bloody Mary, Amaretto, Kahlua, Averna, Cointreau(orange), Frangelico, Grand Marnier, Sambuca, Tia Maria, Grappa Limoncello
$9
$9 | 12
SCOTCH
Bar or Premium
$9 | 12
$7
SMIRNOFF ICE
Vodka coolers.
$7
BEER
$6
DOMESTIC BEER
Canadian, Coors Light, Bud Light, Keiths
$6
$7
IMPORTED BEER
Moretti, Heineken, Corona, Stella Artois
$7
$8
CRAFT BEER
Big Rig 475ml
$8
NON-ALCOHOLIC
$3
COFFEE
Drip or espresso available.
$3
$5
San Pellegrino
Sparkling mineral water.
$5
$3
Hot Chocolate
Topped with whipped cream.
$3
$3
Soft Drinks
Select range.
$3
$3
MILK
Cold glass of milk.
$3